The menu

Starter

All the fish is rigorously killed by us. According to the needs of customers (vegans, lactose intolerant, etc ..) the dishes may undergo variations.

SOFT EGG

Taleggio cheese and crispy artichokes
Allergens: 3, 7

€16

EGGPLANT ROLLS

Breadcrumbs, tomato, basil and buffalo's mozzarella
Allergens: 1, 3, 7, 8, 9

€16

SEA TACOS

Salmon, red tuna and amberjack
Allergens: 1, 4, 8

€20

NORTHERN CREAM

€20

Creamed coad and crunchy cuttlefish ink
Allergens: 4, 7

TARTARE

Beed fillet
Allergens: 3, 4, 7, 10

€20

PALETTE

Raw red shrimps, stracciatella cheese and black truffle
Allergens: 2, 7

€28

Dear customer, we inform you that some products can be frozen at origin or frozen on site (by rapid blast chilling) respecting the self-control procedures pursuant to reg. CE 852/04. We therefore invite you to contact the room manager for all the information relating to the product you want.

First courses

VEGETARIAN SPAGHETTI

Pecorino cheese, broccoli and chilli
Allergens: 1, 7

€16

CHICCHE PICCANTI

Gnocchetti di patate, parmesan cream and nduja
Allergens: 1, 3, 7

€18

RAVIOLI

Croaker ravioli and porcini mushrooms
Allergens: 1, 3, 4, 7

€20

PACCHERI

Slow cooking neapolitan ragù meat sauce and ricotta cheese
Allergens: 1, 7, 9

€18

BLU ROSE

Risotto with beets e buffalo blu cheese
Allergeni presenti: 7

€18

MILAN TRADITION

Saffron risotto and marrowbone
Allergens: 1, 7

€32

Dear customer, we inform you that some products can be frozen at origin or frozen on site (by rapid blast chilling) respecting the self-control procedures pursuant to reg. CE 852/04. We therefore invite you to contact the room manager for all the information relating to the product you want.

Main courses

OCTOPUS

Roasted octopus and jerusalem artichoke
Allergens: 4, 7

€22

CHEEK TO CHEEK

Beef’s cheek with soft polenta
Allergeni presenti: 3,7

€26

TURBOT

Turbot fish, violet potatoes, artichokes and savory zabaglione cheese
Allergeni presenti: 3, 4

€28

CRISPY PORK

Crispy pork and turnip greens
Allergens: 7, 9

€24

PARSLEY

Parsley amberjack gust and roast potatoes
Allergens: 7, 9

€26

VEAL CHOP

French fries and truffle mayo
Allergens: 1, 3

€34

Dear customer, we inform you that some products can be frozen at origin or frozen on site (by rapid blast chilling) respecting the self-control procedures pursuant to reg. CE 852/04. We therefore invite you to contact the room manager for all the information relating to the product you want.

Valentino’s Tasting

SOFT EGG

Taleggio cheese and crispy artichokes
Allergens: 3, 7

NORTHERN CREAM

Creamed coad and crunchy cuttlefish ink
Allergens: 4, 7

PACCHERI

Slow cooking neapolitan ragù meat sauce and ricotta cheese
Allergens: 1, 7, 9

BLU ROSE

Risotto with beets e buffalo blu cheese
Allergens: 2, 7

CRISPY PORK

Crispy pork and turnip greens
Allergens: 7, 9

CHOCOLAT

Allergens: 3, 7

€60,00 for person

WINES NOT INCLUDED

The tasting menu can be matched with a wine tasting "from North to South", € 80,00 for person

Allergens Legend

  • 1 Cereals containing gluter (wheat, spelled, khorasan wheat, rye, barley, oats)
  • 2 Crustaceans
  • 3 Eggs
  • 4 Fish
  • 5 Peanuts
  • 6 Soy
  • 7 Milk and milk-based product (including lactose)
  • 8 Nuts (almond, hazelnuts, walnuts, cashew nuts, pecans, brazil nuts, pistachios, macadamia nuts, Queensland nuts)
  • 9 Celery
  • 10 Mustard
  • 11 Sesame seeds
  • 12 Sulfur dioxide and sulphites (if in concentrations above 10 mg/kg or 10mg/liter)
  • 13 Lupins
  • 14 Mollusks

I nostri dessert

Tiramisù

Tiramisù

€8

Mousse al cioccolato

croccante alle mandorle

€8

Babà

bagna al rhum e crema al limone

€8

Crumble di mele

crema inglese al pepe nero

€8

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